A late-night pastry shop that embraces the time-honored traditions in Italian baking while celebrating the Italian heritage so important to St. Louis.
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I had the cassata while my friends had cannolis. Their reputation for excellence is well-deserved. The counter staff is very courteous and friendly. The ambience isn't great, and the chairs are...Full Review
Came on a Sunday morning - brunch was available. I had the ricotta blueberry pancakes - they were 'light' not like normal pancakes. Couple cups of coffee and a pastry to go - pictured below. Cell...Full Review