St. Louis , MO 63112
Bar: 6:30 a.m. - 3 a.m.; Rooftop Terrace, Mon. - Thur., 5 p.m. - 2 a.m.; Fri. - Sat., 3 p.m. - 2 a.m.
Promising a culinary journey and cosmic décor for breakfast, lunch, dinner and late night, 6:30 a.m. – 2 a.m. Excellent service with a twist on casual fine dining cuisine with fresh ingredients and an innovative presentation. The stunning Rooftop Terrace Bar offers a dramatic view of the bustling Loop district and St. Louis skyline. Enjoy signature cocktails under the world’s largest man-made moon.
Gooey Butter Cake - A deliciously sweet dessert made with yellow cake, cream cheese, butter and eggs and sprinkled with powdered sugar.
Toasted Ravioli - A deep-fried twist on a traditional Italian favorite.
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