The Lombardo family has been serving St. Louis since 1934. Famous for presidential steak, homemade ravioli, pastas and fresh fish. Private rooms available up to 110 people.
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From beginning to end our dinner was exceptional. The service was first rate and our server was very knowledgeable. The toasted ravioli really may be the best in St. Louis and our server paired it...Full Review
Had been told about the toasted ravoli so had to try and my oh my!!! Soooo good! We actually ordered a second helping (and I will admit I would have had a third). Obviously made by hand and when I...Full Review