A late-night pastry shop that embraces the time-honored traditions in Italian baking while celebrating the Italian heritage so important to St. Louis. Our pastry chefs create recipes from scratch, bake in small batches and use the highest quality ingredients for their creations. Enjoy signature cannolis, rum baba, tiramisu and many other delicious desserts.
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We recently stayed at the Moonrise Hotel, just a few doors down from Piccione Pastry, and became big fans of this Italian bakery. They serve delicious cappuccinos, etc., for take away or enjoying in...Full Review
We stopped in thinking we would grab a breakfast pastry, but we found that they offered more of a dessert selection. Everything looked delicious, but the choices (cookies, cannolis) seemed better...Full Review