A late-night pastry shop that embraces the time-honored traditions in Italian baking while celebrating the Italian heritage so important to St. Louis. Our pastry chefs create recipes from scratch, bake in small batches and use the highest quality ingredients for their creations. Enjoy signature cannolis, rum baba, tiramisu and many other delicious desserts.
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My husband & I have been going here for 5 yrs, since Piccioni opened. The thrill of viewing the pastry cases has not worn off yet; I still feel like a kid in a candy store each time I go in. We...Full Review
We wanted to taste the famous Gooey Butter cake everyone talks about so we found them on TripAdvisor and went for a drive. It's a diamond in the rough!! We found so much that it was hard to decide...Full Review