Sunday Best Chicken

About

Drawing inspiration from the rich culinary traditions of the south, Juniper stands out as the premier St. Louis destination for Low Country cuisine. By providing consistently excellent meals that push boundaries in a space that is beautiful and unpretentious, Juniper has become a source of comfort, joy and sustenance to thousands of customers over the years. Most recently, a new, grown-up location in the Central West End and the introduction of acclaimed chef Matt Daughaday at the helm Juniper is better than ever! The food at Juniper holds true to its casual fine dining, southern roots, with many dishes achieving their signature flavor through the use of Juniper’s indoor grill. Inspired by forgotten stories, recipes, and traditions, and blending the old with the new and will never stop trying to be the best version of itself.