Excelling in specialty and vintage cocktails; intriguing menu with dishes: pate with pistachios and trout with beet salad. Local and organic-minded.
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We have been several times and why we chose it for our daughter's college graduation dinner with 12 guest. The bacon wrapped dates and pate are always graet. I had the trout which was extremely...Full Review
This is my third time here. I don't review often, but when I am wowed beyond words, I have to share. The cocktails, yes are a bit high end, but you get what you pay for. If you want a Bub Light, go...Full Review