Eat your heart out

Wednesday January 27, 2016

Whether you’re a foodie, music-lover, craft beer enthusiast or just in search of a fun night out, you’re sure to find what you’re looking for in the STL. St. Louis is quickly garnering recognition as a food destination. A group of innovative and decorated chefs are reshaping the local culinary scene with creative dining experiences that are attracting the attention of food critics from around the nation. Don’t miss the opportunity to try some of the city’s tastiest (and unique) treats. Munch on a slice of delectable St. Louis-style thin crust pizza smothered in Provel cheese and then pick up a mouth-watering gooey butter cake (the most delicious accident ever created). Snack on scrumptious deep-fried toasted ravioli at one of the many dining establishments on The Hill, a quaint St. Louis neighborhood famous for Italian cuisine. And to top it all off, satisfy your sweet tooth at Ted Drewes with some signature frozen custard.

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