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Cajun Cook-Off

February 4, 12:00 pm TO 4:00 pm | Soulard Market Park | $65

Get your fill of Cajun cuisine at the Cajun Cook-Off.


Talented amateur chefs from across the region will face off in this spicy competition. As the chefs prepare their best dishes for a panel of hungry and highly discerning judges, you can enjoy a traditional Cajun lunch, unlimited Bud Light and Southern Comfort Hurricanes and live music.


There will also be cooking demonstrations – with free samples! – revealing some of the secrets of Cajun cooking.

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