Featuring a unique selection of fresh Italian cheeses, cured meats, raw and cooked vegetables, and specialty homemade pastas. A refreshing experience in a lovely bistro environment. Wine cellar on site serves Italian wine exclusively.
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We had read reviews and decided to dine here during our yearly trip to St Louis and boy we were not disappointed. From being seated by the door in a little private nook and wheeling up a portable...Full Review
Great ingredients are melded into dishes of unbelievable creativity. I recommend getting the multiple course meal as you really get to taste the chef’s talent. Mushrooms are the unofficial house...Full Review