Bartolino's Osteria

Restaurants

About

Family owned and operated restaurant since 1969. Wide menu variety: pasta, seafood, veal and steaks. Our motto: “Cook good food. Give plenty.”

2103 Sulpher Ave.
St. Louis, MO 63139

Get Directions

TripAdvisor Rating:

175 Reviews | Write a Review
Be treated like Royalty!!
Reviewed By Connie L August 2024

Wow!! What an experience! I worked for Skydive City in Florida. I managed and was chef for three years feeding Skydivers from around the world. Our service by Sarah Jean was exceptional! Sarah...

Full Review
Terrible experience
Reviewed By S9857ELpaml June 2024

My recent experience was an utter disaster from start to finish. I had the misfortune of ordering the Chicken Spiedini, but what arrived at my table was a culinary nightmare disguised as a meal. At...

Full Review
Passing through St Louis
Reviewed By persiantabib June 2024

Eggplant parmigiana was not good at all. The eggplant was tough and difficult to cut. The special chicken dish had no taste with a runny sauce. The highlight was the wine. Disappointed

Full Review

Hours

Mon.-Wed., 11 a.m.-10 p.m. Thu.-Fri., 11 a.m.-midnight Sat. 3 p.m.-midnight Sun. 3 p.m.- 10 p.m.

Handicap AccessibleSouth/SouthwestThe Hill

What's Nearby

Forest Park Hotel

A perfect location, the Forest Park Hotel is ideally located next to Forest Park and the Saint Louis…

AccommodationsHotels

Red Roof Plus+

This Red Roof PLUS+ in St Louis, Missouri is located in the heart of St Louis just one…

AccommodationsHotels

The Pasta House Catering Co.

Let The Pasta House Co. do it for you. The Pasta House Co. catering division can handle any…

Catering

TripAdvisor Rating:

175 Reviews | Write a Review
Be treated like Royalty!!
Reviewed By Connie L August 2024

Wow!! What an experience! I worked for Skydive City in Florida. I managed and was chef for three years feeding Skydivers from around the world. Our service by Sarah Jean was exceptional! Sarah...

Full Review
Terrible experience
Reviewed By S9857ELpaml June 2024

My recent experience was an utter disaster from start to finish. I had the misfortune of ordering the Chicken Spiedini, but what arrived at my table was a culinary nightmare disguised as a meal. At...

Full Review
Passing through St Louis
Reviewed By persiantabib June 2024

Eggplant parmigiana was not good at all. The eggplant was tough and difficult to cut. The special chicken dish had no taste with a runny sauce. The highlight was the wine. Disappointed

Full Review