Brasserie by Niche
Brasserie by Niche offers a menu of French bistro fare with perfected interpretations of classic dishes such as onion soup, housemade country pâté, and cassoulet with duck confit. Recognizable by its bright red exterior, Brasserie by Niche offers an approachable, lively dining experience with its warm, inviting atmosphere, pressed-tin ceiling, and checkered tablecloths covered with butcher paper. The 90-seat restaurant pairs its simple, uncomplicated food from Executive Chef Alex Feldmeier with an extensive list of French wines, as well as craft beer and signature cocktail selections. Brasserie’s noteworthy brunch and patio also serve as a destination for locals and visitors alike. A nod to nostalgia, Chef Craft kept the bustling bistro ambiance alive as homage to the space’s former life as Chez Leon, a go-to spot for chef and his wife, Suzie, when they first moved to St. Louis.
Allowed if Dining Outside
TripAdvisor Rating261 Reviews | Write a Review
Last month( July 2019) we went for dinner at Brasserie by Niche in Central West End, St. Louis city. This was my second visit to this place. The occasion was the going away dinner for a good friend...Full Review
We love Brasserie by Niche. The wait staff is the best in the city, always helpful and friendly. Most of them have been at Brasserie for a long time and the continuity pays dividends. The food is...Full Review