Brasserie by Niche

  • Restaurants
  • Midtown/Clayton
  • Central West End

Brasserie by Niche offers a menu of French bistro fare with perfected interpretations of classic dishes such as onion soup, housemade country pâté, and cassoulet with duck confit. Recognizable by its bright red exterior, Brasserie by Niche offers an approachable, lively dining experience with its warm, inviting atmosphere, pressed-tin ceiling, and checkered tablecloths covered with butcher paper. The 90-seat restaurant pairs its simple, uncomplicated food from Executive Chef Alex Feldmeier with an extensive list of French wines, as well as craft beer and signature cocktail selections. Brasserie’s noteworthy brunch and patio also serve as a destination for locals and visitors alike. A nod to nostalgia, Chef Craft kept the bustling bistro ambiance alive as homage to the space’s former life as Chez Leon, a go-to spot for chef and his wife, Suzie, when they first moved to St. Louis.


Pet Friendly

Allowed if Dining Outside

TripAdvisor Rating

309 Reviews | Write a Review
Lovely Birthday Dinner
Reviewed By hnathanson March 2023

Brasserie is our go-to St. Louis restaurant in St. Louis. Three of us dined there. We had the Mixed green salad, the Salad Frisee, the trout, the escargot and some ice cream with chocolate and...

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Pleasant Experience
Reviewed By g00seg February 2023

Casual with the beautiful people. Fresh flowers on the table, service staff neatly dressed & helpful, comfortable seats. The food was simple, delicious, and didn’t disappoint. Loved everything about...

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Informal but surprisingly delicious
Reviewed By celebrationtiger October 2022

The onion soup was excellent as were the cheese puffs. The medium rare steak was delicious and tender. Reasonably priced for the quality!

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