Brick River Cider Co.

About

Brick River Cider Company is St Louis' first dedicated cider works. We are committed to crafting great hard cider made from fresh pressed Midwestern fruit, never concentrate. We craft our cider just a few blocks north of Union Station in Historic Engine House Number 32 at the corner of 20th and Washington. The cider works houses production on the first floor along with a small bar. The fireman's dormitory on the second floor has been converted to a 100 seat restaurant with full commercial kitchen. The contemporary Gastro Pub features many familiar favorites influenced by the cider producing regions of England and France. The menu is fruit and vegetable forward, with many gluten-free items that encourage sharing and tasting with friends and family.