Updated Italian cooking in a sleek, modern trattoria with a soaring ceiling and an open kitchen.
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This was our third visit and the best yet. Service was outstanding. The food is terrific. I had the kale salad which is the perfect balance of lemony, salty, cheesy for the slightly bitter (in a good...Full Review
Excellent restaurant. Can see why a James Beard award winner. Fried Risotto appetizer was excellent. Had the toasted spaghetti with clams - awesome. Someone at the table had the pistachio pasta and...Full Review