Pastaria

  • Restaurants
  • Midtown/Clayton
  • Clayton

Pastaria is the approachable Italian concept inspired by the pasta-making factories and lively osterias of southern Italy. With a mantra of “La Verità,” Pastaria represents Chef Craft’s dedication to “the truth” of Italian cuisine, celebrating the simplicity and quality of great food. Executive Chef Jai Kendall helms the kitchen for Pastaria’s menu of soups, salads, and appetizers, organic pastas, Neapolitan-style pizzas, wood oven entrées, and of course, gelato. A recipe that took two and half years to develop, Pastaria’s pizza showcases Craft’s dedication to producing chewy, bubbly crust for the perfect balance of texture and flavor. Pastaria’s gelato program features a rotating menu of classic to creative flavors and guests are encouraged to visit the gelato counter to sample selections as well as watch pasta being made by hand.

Features:

Pet Friendly

Allowed if dining outside.

TripAdvisor Rating

457 Reviews | Write a Review
Best Pasta St Louis
Reviewed By fordc908 March 2022

Super casual environment but with food worthy of a fancy restaurant. Imagine a Maggianos but with incredible food.

Full Review
Van Gogh night!
Reviewed By bobbies528 January 2022

Dinner with the kids! Delicious!! Fabulous desserts!! Easy parking streetwise! Friendly staff! Highly recommend!!

Full Review
Casual and scrumptious!
Reviewed By Jennifer S January 2022

Definite hit! The starter bread and oil ranks highest in StL for me, and I can’t wait to try every pizza they have; The Roman had a perfect From-Italy crust. The Nutella cake was heavenly. If I had...

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