"Pastaria serves fresh, handmade pastas and Neapolitan-style pizzas. The restaurant has long been a popular spot for both families and the busy Clayton lunch crowd. Their pastas are altogether superior, house-made, squeezed out where you can watch the process. There are only three main non-pasta dishes: a roasted chicken, braised beef and carrots with lemon and parsley, and salmon. They make their own gelato, from simple (chocolate from Springfield, MO's Askinosie's chocolate) to elaborate (Meyer lemon curd); our pal's vanilla and chocolate was first-rate."
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In town for business, I found this great local spot. Homemade pasta. Very fresh. Olive oil and garlic - perfect - with great meatballs and bread. Fun atmosphere. Helpful, friendly, non pushy...Full Review
Very good pasta and pizza. We tried the pistachio ravioli and were delighted by its originality and layered taste. Pizza perfectly wood fired. Service was fast and prompt. Would go againFull Review