Small Batch
Serving whiskey and fare in Midtown, specializing in cocktails and satisfying vegetarian cuisine, made from scratch with local ingredients.
TripAdvisor Rating
55 Reviews | Write a ReviewFun Place, Great Atmosphere
Reviewed By Debbie H December 2017We love going here. Good whiskey bar, nice wine choices. Their Small Fares are delicious, Gyoza, Rangoon, Tart. Good bread. Tasty ferments & pickles. Love the carbonara and portobello. Finish with a...
Full Review Vegetarian-centric Whiskey bar
Reviewed By sphmiel June 2018a great space in mid-town, with a bright, open interior ans windows opening onto the street. Primarily a whiskey (and whisky for those in the know), with a great selection Scotch, Irish, bourbon and...
Full Review Amazing cuisine super tasty!
Reviewed By Sven V June 2018I am not a vegetarian but with food like this I will be one soon! Super flavour rich food just amazing, was just a weekend in STL but managed to go twice. Take the Rangoon and cauliflower starters...
Full Review 
