Olive + Oak
The kitchen, led by Chef Jesse Mendica, consistently delivers top quality, ingredient-driven American fare; superb beverage program.
TripAdvisor Rating
120 Reviews | Write a ReviewJust Average
Reviewed By Eric F November 2017Our dinner at Olive + Oak was just average. When I look at pictures on social media I see bread and butter. Do they serve you bread and butter with your meal? Do you need to pay extra for it? I...
Full Review The Best!
Reviewed By Billd90 October 2018After a work event a friend and i were looking for a place to grab a drink and a little to eat. On both of our ways home we found this little wine bar and thought we would give it a shot. That was...
Full Review Absolutely spectacular.
Reviewed By FoodCritiques October 2018The 32 oz steak melts in your mouth and all the appetizers are must haves. We had the Blue Crab gratin and were tempted to order a second - it was mind blowing. The tartare was also super delicious.
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